Bar Ferdinand Menu

Where to begin

• • Begin your journey with one of our house signatures — familiar in form, re‑imagined through the lens of Bar Ferdinand.

• House Japanese Slipper

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  • House Melon, Yuzu, Citrus

• • Our house Japanese Slipper is a refined interpretation of the iconic cocktail long associated with this address.

• House Martini

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  • Gin, Vodka, Cocchi Americano, Apple Mint

Cocktails

• • Inspired by local flora. An experience rooted in care and warmth. Unravel the mysteries of Bar Ferdinand as a walk through a botanic garden.

• No. 1 — Camellia

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  • Fino, Oloroso, Tea Blend, Seasonal Fruit

• No. 2 — Rose

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  • House Rose Liqueur, Il Pinko Syrah Rosé, Peychaud’s

• No. 3 — Eucalypt

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  • La Blanche Calvados, Nashi Pear Wine, Eucalypt Soda

• No. 4 — Herb

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  • Fig Leaf Gin, Macadamia Orgeat, Sage, Lemon

• No. 5 — Blackberry

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  • Citrus Gin, Framboise, Blackberry Leaf Foam

• No. 6 — Fern

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  • Cognac, Kaolin Clay, Pu-erh Tea, Petrichor

• No. 7 — Arid

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  • Agave Spirit Blend, Jalapeño Distillate, Prickly Pear

• No. 8 — Oak

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  • House Rye Whiskey, Beeswax, Manuka Honey, Absinthe

Snacks

• Rock Oysters (A)

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  • Angostura Bitters Mignonette

• Roasted Macadamias

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  • Native Spice

• Tin Olasagatsi Anchovies (I)

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  • Sourdough

• Pork & Pistachio Terrine

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  • Sourdough

• German Pretzel

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  • Native Butter

• Wagyu Pot Pie

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• Chocolate Bark

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  • Wattleseed